CONFINEMENT MEALS | Ummu Fazwill

CONFINEMENT MEAL PACKAGE

Our confinement meal packages are perfect for mothers who are looking for fresh and healthy meals to boost recovery throughout the postnatal phase. We offer a range of halal confinement meals to suit the different needs of mothers. Whether you are looking for Chinese confinement food or something with a western influence, you can trust the team at Ummu Fazwill to whip up for you healthy and tasty meals!

Read on for more details on our confinement food catering service in Singapore.

EACH MEAL CONSIST

Base Dish (Mix Multi Grain Rice, Pasta, Porridge, Noodles)
Meat Dish (Chicken, Fish or Beef)
Side Dish (Salad, Soup or Veg)
Lactation Dessert (Muffins, Cakes, Cookies, Puddings, etc.)
350ml Drink (Red Date Tea – Lunch / Daily Brew – Dinner)

1/5

$650

10 DAYS

Lunch & Dinner

$1,100

20 DAYS

Lunch & Dinner

$1,550

30 DAYS

Lunch & Dinner

$2,200

44 DAYS

Lunch & Dinner

CONFINEMENT MENU

Day 1

Lunch Main Course

Creamy Casserole Buttercorn Chicken with Alfalfa and Pomegranate
Braised Kale and Beancurd with Sesame Seeds
Multi Grain Rice

Lunch Dessert & Drink

Cranberry Chia Seed Pudding with Honey
Red Date Tea

Dinner Main Course

Honey Fennel Tomato Beef with Parsley
Butternut Squash Cumin Soup
Olive Oil Glazed Fusilli

Dinner Dessert & Drink

Lactation Milk Chocolate Shortcake with Cranberry and Pumpkin Seed
Bird Nest Light Brew

Day 2

Lunch Main Course

Green Papaya Ikan Haruan Soup with Shimeiji and Tomato Cherry
Garlic Mustard Leaves with Pumpkin and Melon Seed
Multi Grain Rice

Lunch Dessert & Drink

Goji Longan Agar-Agar
Red Date Tea

Dinner Main Course

Sesame Beef with Scallion
Lotus Root Soup with Trio Capsicum and Gingko
Butter Corn Rice

Dinner Dessert & Drink

Rice Pistachio Pudding
Cinnamon Drink

Day 3

Lunch Main Course

Kurma Lean Chicken with Asparagus and Olive
Kailan Soup with Scallop and Black Fungus
Multi Grain Rice

Lunch Dessert & Drink

Beancurd and Gojiberry with Rock Sugar Soup
Red Date Tea

Dinner Main Course

Oven Baked Salmon with Truffle Butter and Himalayan Salt on top of Super Greens.
Minestrone Pasta Zuppa

Dinner Dessert & Drink

Banana Custard Muffin
Rosehip Drink

Day 4

Lunch Main Course

Grilled Javanese Bumbu Chicken Thigh in Banana Leaves
Mix Seasonal Veg in Clear Asam Galangal Soup
Multi Grain Rice

Lunch Dessert & Drink

Almond Pudding with Fruits
Red Date Tea

Dinner Main Course

Beef Sabsuka with Virgin Coconut Oil
Rosemary Lentil Stew with Potato
Mix Bean Porridge

Dinner Dessert & Drink

Honey Milk Semolina
Berries Summer Brew

Day 17

Lunch Main Course

Basil Mackerel in Black Pepper with Tomato Cherry and Green Capsicum
Spinach in Silverfish Soup
Multi Grain Rice

Lunch Dessert & Drink

Bubur Putih Bubur Merah
Red Date Tea

Dinner Main Course

Tomato Lemon Chicken with Rocket Salad and Cranberries
Braised Beancurd with Scallop and Enoki
Sweet Potato Noodles with Sesame Oil

Dinner Dessert & Drink

Banana Cake
Orange and Carrot Juice

Day 18

Lunch Main Course

Beef Tomato Straganoff with Portobello and Celery
Chicken Crema Soup with Oregano
Mashed Potato with Parmesan Cheese

Lunch Dessert & Drink

Strawberry Crumble
Red Date Tea

Dinner Main Course

Honey Roasted Chicken with Honey Mustard
Parmesan Dill Potato Salad with Pumpkin Seed
Arrabbiata Tortellini

Dinner Dessert & Drink

Butter Cake
Butterfly Pea Brew

Day 19

Lunch Main Course

Confinement Style Sweet & Sour Haruan with Raisin & Trio Capsicum
White Mustard Leaves with Cashew Gravy and Tempeh
Multi Grain Rice

Lunch Dessert & Drink

Steamed Beancurd
Red Date Tea

Dinner Main Course

Chicken Multi Grain Rice Porridge
Green Papaya Soup with White Fungus and Chinese Blackberry
Braised Quail Egg

Dinner Dessert & Drink

Chocolate and Milk Custard Brownie
Chia Seed Mix Berries Drink

Day 20

Lunch Main Course

Bake Meatball with Alfredo Flaxseed De La Creme
Tomato Soup
Butter Linguine

Lunch Dessert & Drink

Oat Cranberry Lactation Cookies
Red Date Tea

Dinner Main Course

Grilled Salmon with Lemon Almond Sauce
Summer Vegetable Soup with Rosemary
Tossed Penne in Avocado Oil

Dinner Dessert & Drink

Prune Chia Seed Pudding
Chrysanthemum Brew

Day 21

Lunch Main Course

Mackerel in Tomato with Basil Compote
Braised Tofu Scallop
Multi Grain Rice

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Lunch Dessert & Drink

Vanilla Rice Kheer
Red Date Tea

Dinner Main Course

Basil Beef Baked Jasberry Rice with Flaxseed Bechamel
White Chinese Mustard with Cranberries and Capsicum

Dinner Dessert & Drink

English Fruit Cake
Mint Brew

Day 22

Lunch Main Course

Chicken Wheat Batter with Oats drizzled with Butter Mint Sauce on top of Fresh Garden Herbs
Keto Pumpkin Soup
Italian Herbs Rice

Lunch Dessert & Drink

Strawberry Cheese Cup
Red Date Tea

Dinner Main Course

Ikan Haruan with Creamy Black Pepper
French Bean Medley with Silver Fish
Multi Grain Rice

Dinner Dessert & Drink

Red Bean, Barley and Lotus Nut Soup
Lemongrass Brew

Day 23

Lunch Main Course

Chicken Meatball With Tomato Mustard Seed Chutney
Kale & Garlic Egg Drop Soup
Black Pepper Sweet Potato Noodle with Scallion and Straw Mushroom

Lunch Dessert & Drink

Honeymilk Semolina Pudding
Red Date Tea

Dinner Main Course

Seabass Cook in Imperial Sauce
Sesame White Mustard Leaf with Corn and Sesame Seeds
Multi Grain Rice

Dinner Dessert & Drink

Classic Butter Choco Cake
Lavender Brew

Day 24

Lunch Main Course

Cantonese Style Chicken Soup
General Tso Tofu
Multi Grain Rice

Lunch Dessert & Drink

Snow Fungus Soup with Apple and Dry Persimmon
Red Date Tea

Dinner Main Course

Sicilian Buttermilk Bake Salmon with Edamame
Spinach Soup with Carrot and Melon Seed
Pasta Napolitan

Dinner Dessert & Drink

Overnight Oats with Apple Granola
Barley Berries Brew

Day 25

Lunch Main Course

Fried Seabass with Coriander Green Curry
Bak Choy in Superior Soup with Shimeiji and Tofu
Multi Grain Rice

Lunch Dessert & Drink

Sweet Potato & Corn Pengat
Red Date Tea

Dinner Main Course

Swedish Meatballs with Peas and Gravy
Cowboy Christmas Salad
Rice & Semolina Congee

Dinner Dessert & Drink

Banana Cake
Longan, Gojiberries & Rock Sugar Brew

Day 26

Lunch Main Course

Pulled Thyme Chicken with Carrot, Olive and Parmesan
Rosemary Barley and Spinach Clear Soup
Capelini tossed with Olive Oil

Lunch Dessert & Drink

Salted Caramel Pudding with Flaxseeds
Red Date Tea

Dinner Main Course

Japanese Style Teriyaki Salmon with Peasprout and Pomegranate
White Radish Soup
Japonica Garlic Rice

Dinner Dessert & Drink

Taro Sago Soup
White Fungus Brew

Day 27

Lunch Main Course

Moroccan Beef Stew
Grilled Potato and Pumpkin with Lentil Gravy
Multi Grain Rice

Lunch Dessert & Drink

Strawberry Milk Pudding
Red Date Tea

Dinner Main Course

Mid Wing sautéed with Honey and Rock Sugar
Scallop Fried Multi Grain Rice with Ginger, French Beans and Fresh White Button Mushroom

Dinner Dessert & Drink

Yogurt Parfait with Chia Seed Strawberry Jam
Rose Basil

Day 28

Lunch Main Course

Galangal Seabass with Basil Leaves
Stir Fry Asparagus with Baby Corn, Vermicelli and Shitake
Multi Grain Rice

Lunch Dessert & Drink

Lactation Cookies
Red Date Tea

Dinner Main Course

Grilled Chicken Lemon Piccata with Pomme Puree
Summer Broccoli Salad
Olive Butter Linguine

Dinner Dessert & Drink

Egg Tart
Water Chestnut Drink

Day 29

Lunch Main Course

Salmon Fish Soup and Tofu
Nyonya Style Confinement Chap Chye
Multi Grain Rice

Lunch Dessert & Drink

Sweet Potato Balls with Vanilla Milk
Red Date Tea

Dinner Main Course

Classic Chicken Shepherd Pie
Tomato Parmesan Soup with Thyme
Butter Bun

Dinner Dessert & Drink

Granola Parfait
Hibiscus Brew

Day 30

Lunch Main Course

Slow Cook Imperial Chicken Soup
Flower Chye Sim with White Fungus & Gojiberries
Spinach Porridge

Lunch Dessert & Drink

Konnyaku Fruit Cup
Red Date Tea

Dinner Main Course

Braised Seabass in Citrus Honey Sauce with Scallion and Melon Seed
Hairy Gourd with Mushroom and Carrot Soup
A la Chicken Rice

Dinner Dessert & Drink

Sweet Wheat with Flaxseed Congee
Spirulina with Lemon

Day 31

Lunch Main Course

Japanese Style Teppanyaki Beef
Miso Soup With Wakame, Slice Tofu and Shiitake
Kimgaru Rice

Lunch Dessert & Drink

Red Bean Barley Soup
Red Date Tea

Dinner Main Course

Spanish Chicken Stew with Olives
Steamed Seasonal Veg with Quinoa Gravy
Butter Jeera Rice

Dinner Dessert & Drink

Bread & Butter Pudding
Honeycomb Brew

Day 32

Lunch Main Course

Ranch Cajun Chicken Chop
Clear Celery Soup
Mushroom Sauce Pasta

Lunch Dessert & Drink

Mama Marie Butterscotch Pudding
Red Date Tea

Dinner Main Course

Chicken Fenugreek Coriander Curry with Coconut Oil
Korean Spinach with Green Papaya and Gojiberry
Multi Grain Rice

Dinner Dessert & Drink

Raisin & Gojiberry Oatmeal
Honey Chia Seed Brew

Day 13

Lunch Main Course

Chinese Style Plum Chicken with Sesame Seeds
Lotus Root Soup with Peanut and Black Fungus
Multi Grain Rice

Lunch Dessert & Drink

Chia Seed Chocolate Pudding
Red Date Tea

Dinner Main Course

Sukiyaki Marmite Beef
Loh Han Chye
Brown Rice & Barley Porridge

Dinner Dessert & Drink

Red Bean Milky Soup with Barley
Honeycomb Drink

Day 14

Lunch Main Course

Thai Seabass Asam with Basil
Kailan with Carrot and Flaxseed Marmite Sauce
Multi Grain Rice

Lunch Dessert & Drink

Taro Ball with Rock Sugar and Pandan Leaves
Red Date Tea

Dinner Main Course

Baked Cheese Sushi Rice (no vinegar) with Mix Veg
Sweet & Sour Style Chicken with Trio Capsicum
Corn Cream Soup

Dinner Dessert & Drink

Walnut Brownie
Blackcurrant and Rosemary Brew

Day 15

Lunch Main Course

Salmon Stew with Garlic Crème and Cranberries
Bak Choy in Soya Bean Broth
Pasta Pomodoro

Lunch Dessert & Drink

Fresh Blueberry Yogurt Cup
Red Date Tea

Dinner Main Course

Chicken Teriyaki Tacos topped with Cilantro
Homemade Mushroom Soup
Mix Beans Salad

Dinner Dessert & Drink

Banana Bobo Cha Cha with Flax Seeds
Cherry Lemon Basil Drink

Day 16

Lunch Main Course

Honey Garlic Red Quinoa Gravy with Beefball top with Alfalfa and Asparagus
Beetroot Soup with Wakame and Corn
Tomato Basil Rice

Lunch Dessert & Drink

Osmanthus Agar Agar
Red Date Tea

Dinner Main Course

Country Style Salmon and Zucchini Lasagne
Butternut Soup with Parsley
Butter Bun

Dinner Dessert & Drink

Chewy Lactation Cookie
Homemade Soya Bean Milk

Day 5

Lunch Main Course

Fried Spanish Mackerel with Braise Lemongrass Gravy
Stir Fry Shitake, Vermiceli with Tofu and Gojiberries
Multi Grain Rice

Lunch Dessert & Drink

Homemade Beancurd with Cranberries
Red Date Tea

Dinner Main Course

Hungarian Beef Goulash with Thyme & Celery
Kale Egg Drop Clear Soup
Pasta with Garlic Oil and Parmesan

Dinner Dessert & Drink

Walnut Brownie
Chrysanthemum Flower Brew

Day 6

Lunch Main Course

Grilled Salmon with Lemon Butter
Tomato and Raisin Chutney
Portobello Baby Spinach Risotto

Lunch Dessert & Drink

Pumpkin Corn Custard with Flaxseed
Red Date Tea

Dinner Main Course

Lean Chicken Slice with Fennel
Braised Tofu with Egg, Black Fungus and Red Capsicum
Yam Porridge

Dinner Dessert & Drink

Red Bean Soup
Lemongrass Brew

Day 7

Lunch Main Course

Minced Beef Hoisin Sauce and Cashew Nut with Scallions
Braised Portobello with Pea Shoot & Baby Corn
Multi Grain Rice

Lunch Dessert & Drink

Yam Paste with Gingko and Pumpkin Seeds
Red Date Tea

Dinner Main Course

Noodle Bowl: Dumpling with Chicken Black Fungus and Water Chestnut Filling in Scallop Broth Mee Sua and Baby Doubai

Dinner Dessert & Drink

Chocolate Pudding with Almond
Kurma Brew with Coconut Nectar

Day 8

Lunch Main Course

Premium Haruan Collagen Soup with Bay Leaf
Broccoli with Black Fungus Soup and Red Capsicum
Multi Grain Rice

Lunch Dessert & Drink

M&M Lactation Cookies
Red Date Tea

Dinner Main Course

Roasted Italian Herbs Chicken with Smoke Peri-Peri Sauce & Mashed Potato
Clear Corn Barley Soup
Garlic Creamy Pasta

Dinner Dessert & Drink

Cranberries Butter Cake
Honey Lemon Brew

Day 9

Lunch Main Course

Lean Beef in Cashew Milk and Lemongrass Soup
Braised Kailan, Carrot and Melon Seed
Multi Grain Rice

Lunch Dessert & Drink

Quinoa Raisin Cinnamon Pudding
Red Date Tea

Dinner Main Course

Chicken Lasagne with Spinach and Nutmeg Bechamel
Sweet Potato with Broccoli Salad

Dinner Dessert & Drink

Decadent Chocolate Muffin
Wheatgrass Drink

Day 10

Lunch Main Course

Oven Bake Seabass with Keto Avocado Summer Corn Salad
Minestrone Veg Soup
Ricotta Ravioli

Lunch Dessert & Drink

Keto Blueberry Cheese Cup with Flaxseed
Red Date Tea

Dinner Main Course

Beef Goulash with Roasted Baby Potatoes
Beetroot Soup with Corn and Avocado Oil
Blanched Couscous with Garlic Butter

Dinner Dessert & Drink

Blueberry Muffin
Honey Clover Brew

Day 11

Lunch Main Course

Five Spice Sesame Chicken with Cilantro

Bak Choy Soup with Shimeiji, Tofu and Tomato Cherry
Ramen Noodle

Lunch Dessert & Drink

Beancurd with Longan
Red Date Tea

Dinner Main Course

Oriental Style Mackerel Fish with Chinese Parsley
Imperial Papaya Soup with Goji, Dry Beancurd and Vermicelli
Sweet Radish Rice Porridge

Dinner Dessert & Drink

Lactation Cookies
Lemon Barley Homemade Brew

Day 12

Lunch Main Course

Tomato Cherry with Virgin Coconut Oil Chicken Ball Stew
Super Greens Salad with Pomegranate and Macadamia
Multi Grain Butter Glaze Pasta

Lunch Dessert & Drink

Overnight Oats with Blueberry Compote
Red Date Tea

Dinner Main Course

Grilled Seabass with Kampung Herbs
Trio Mushroom and Black Eye Peas Soup
Multi Grain Rice

Dinner Dessert & Drink

Apple Muffin
French Rose Brew

What postnatal mothers can enjoy in each confinement food package we deliver in Singapore?

Each specially curated confinement meal package we provide comprise a combination of all the core ingredients every confinement mother needs. These include carbs, proteins and vegetables. Carbs help to boost energy levels and promotes healing. They offer mothers an important source of fibre to prevent constipation, which is not uncommon among mothers after childbirth. Proteins are essential for cell growth and recovery, and increasing blood circulation. Vegetables are a critical source of vitamins and minerals. We also provide lactation desserts to boost milk production. They provide mothers calcium which the baby needs to build stronger bones.

We can help you plan your meal or you can customise your order. All confinement meals are sent by our to any SG residential address.

WHY CHOOSE US?

We offer one of the best confinement food packages in Singapore. Aside from our attractive meal prices, postnatal mothers get to enjoy a range of flavours across our confinement food options. This is made possible with our fusion cooking techniques. We combine traditional and modern cooking methods to turn fresh ingredients essential for postnatal recovery into nutritional and flavourful meals. Mothers can look forward to western delights and those packed with ethnic flavours from the Malay, Chinese and Indian cuisines on our confinement food menu.

You can trust us to provide the best meals for your confinement phase – browse the food packages we cater in Singapore and contact us to place your order!

To request for menu or sign up, you may Whatsapp 8874 0514